Ingredients

1/2 lb beef sirloin, tenderloin, or
1 top round -- cut
1 into strips
1 green pepper squares
1 cherry tomatoes
1 pineapple chunks
1 lemon wedges
1 marinade:
1/3 c sherry
1/2 c vegetable oil
1/3 c soy sauce
1/4 c brown sugar
1 clove garlic -- minced
1/2 ts ginger

Instructions

Combine marinade ingredients and marinate meat 3 hours or overnight in
refrigerator. Alternate meat, vegetables and lemon wedges on skewers.
Brush with marinade.

Preheat grill. Arrange skewers and grill for 8-12 minutes, turning
occasionally.